メディア
2024.07.10

7/8掲載:The Japan Times

2024年7月8日 The Japan Timesに掲載いただきました。

As Japan’s startup ecosystem grows, so does a supportive community of entrepreneurs
(日本のスタートアップエコシステムが成長するにつれて、起業家の支援的なコミュニティも成長しています)

Almost 15 years to the day since she established her business, Lina Sakai is preparing for a trip she doubted might ever be possible. By the end of this year, the CEO will travel to the United States to explore opportunities for the international expansion of her Tokyo-based company, Fermenstation, which aims to support a circular economy through its original fermentation technology. The company transforms food waste into non-petroleum-derived ingredients for use in food, drinks, cosmetics, animal feed and fertilizers.

全文はこちらよりご覧ください。
https://www.japantimes.co.jp/business/2024/07/08/companies/startup-ecosystem-japan-business/